Where It All Starts
Welcome to our own slice of paradise, 130 acres of rolling hills and woodland located up above the left bank of the Dordogne River between Bergerac and St. Emilion. With 36 acres of vines of both red and white grapes in production, Château de Fayolle is dedicated to making fine wine of an authentic, yet modern character. Since 1254, the wines of Bergerac, Saussignac and the Périgord have been served at the finest tables across Europe. Today, it is the ambition of the new owners of the château, Frank and Riki Campbell, to promote and market the wines of the region on a global level.